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Creamy Harissa Sauce

Yield 8 servings
Prep time
5 Min
Total time
5 Min

Ingredients

Instructions

  1. In a jar, combine the harissa sauce, tahini, maple syrup, lemon juice, and salt. Shake until combined. Taste and adjust as necessary.
  2. Cover and refrigerate. Before serving, you can thin it out with a tablespoon or two of water.

Nutrition Facts

Calories

63

Fat

4 g

Sat. Fat

1 g

Carbs

6 g

Fiber

1 g

Net carbs

5 g

Sugar

3 g

Protein

2 g

Sodium

178 mg

Cholesterol

0 mg