Thai Beef Marinade and Dressing
Yield 12 servings
Prep time
10 MinTotal time
10 MinIngredients
Instructions
- In a jar, zest your lime first, and then squeeze the limes using a juicer or through your hands (catching the seeds). Add the brown sugar, minced ginger and garlic, vegetable oil, fish sauce, and sriracha. Shake, cover, and refrigerate.
Nutrition Facts
Calories
107Fat
6 gSat. Fat
1 gCarbs
15 gFiber
0 gNet carbs
15 gSugar
12 gProtein
1 gSodium
493 mgCholesterol
0 mg