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Sriracha Sauce

Yield 12 servings
Prep time
5 Min
Total time
5 Min
Cook modePrevent screen from turning off

Ingredients

Instructions

  1. On a cutting board or with a garlic press, mince the garlic cloves finely.
  2. In a jar, combine the mayonnaise, garlic, Sriracha, lime, and salt. Cover, shake, and refrigerate.

Nutrition Facts

Calories

21

Fat

1 g

Sat. Fat

1 g

Carbs

2 g

Fiber

0 g

Net carbs

2 g

Sugar

2 g

Protein

1 g

Sodium

131 mg

Cholesterol

4 mg