Week 39 Shopping List — Main Day Meals

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Week 39 Shopping List

Yield 4 servings / meal

Cook modePrevent screen from turning off

Ingredients

Produce

2 large peaches
4-5 limes
1 English cucumber
2 large fresh peaches
2 large avocado
1 bunch cilantro chopped
1 bunch green onions chopped
1 medium red onion diced
4 large sweet potatoes small diced
8 ounces arugula
13 ounces baby spinach
2 lemons juiced or 4 tablespoons lemon juice
1 ounce basil
2 inches fresh ginger minced
1 head garlic head
1 ounce fresh basil

Meat and Fish

8 pieces salmon fillets (about 1 1/2 lbs salmon)
2 lbs boneless pork tenderloin

Dairy

8 ounces fresh mozzarella
2 ounces feta cheese

Canned Goods

27 ounces black beans
14 ounces coconut milk unsweetened and full fat
1 cup peach jam or preserves

General Pantry

8 taco corn tortillas
1/2 cup nuts of your choice
3 cups white rice
1/4 cup white or yellow miso
3 cups dry rice
1/4 cup Dijon mustard
1/2 cup tahini
1/2 cup chopped almonds

Staples—Check Your Pantry

Vegetable oil
1 tablespoon honey
Kosher salt and pepper to taste
4 teaspoon tamari or soy sauce
5 teaspoon maple syrup
2 teaspoon Dijon mustard
Avocado oil spray
Olive oil

Notes

We recommend keeping the shopping list and recipes as is for 2 people so you have leftovers.

NOTE: YOU MUST COMPARE QUANTITIES AND SUGGESTED INGREDIENTS AND MODIFY AS NEEDED

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