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Asian Ground Chicken

Asian Ground Chicken

Yield 8 servings
Prep time
10 Min
Total time
10 Min
Cook modePrevent screen from turning off

Ingredients

Instructions

  1. In a large bowl, combine minced garlic, minced ginger, soy sauce, sesame oil, fish sauce, rice vinegar, and black pepper. Add the ground chicken and mix together well.
  2. Put in as small a container as you can (get the air out if you can) and refrigerate.

Nutrition Facts

Calories

204

Fat

13 g

Sat. Fat

3 g

Carbs

2 g

Fiber

0 g

Net carbs

1 g

Sugar

0 g

Protein

21 g

Sodium

748 mg

Cholesterol

98 mg