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Grilled Steak Salad

Grilled Steak Salad

Yield 4 servings
Prep time
10 Min
Total time
10 Min
Cook modePrevent screen from turning off

Ingredients

Main Day Prep Items / Reused Components

Instructions

  1. In each bowl, add a bed of mixed greens. Top with Tabbouleh, Red Onions, steak, Roasted Tomatoes, blue cheese, and avocado. Drizzle with Creamy Harissa Sauce.

Notes

Components to Save:

None

Nutrition Facts

Calories

312

Fat

24 g

Sat. Fat

8 g

Carbs

13 g

Fiber

7 g

Net carbs

6 g

Sugar

2 g

Protein

14 g

Sodium

381 mg

Cholesterol

37 mg
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