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Marinaded Tofu

Marinaded Tofu

Yield 4 servings
Prep time
10 Min
Total time
10 Min
Cook modePrevent screen from turning off

Ingredients

Instructions

  1. Remove the packaging from the tofu and put on a plate with a paper towel. Cover the block with a paper towel and put a plate on top. Press the tofu with something heavier like a few cans of food. Press the tofu for at least 30 minutes and continue with your Main Day.
  2. Dice the tofu into small cubes.
  3. Mix together the sesame oil, soy sauce, maple syrup, rice vinegar, and water in a storage container. Add the diced tofu and marinade. Toss a couple times in the marinade before refrigerating.

Nutrition Facts

Calories

208

Fat

13 g

Sat. Fat

1 g

Carbs

11 g

Fiber

1 g

Net carbs

10 g

Sugar

7 g

Protein

12 g

Sodium

510 mg

Cholesterol

0 mg